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After School Classes

Transform Afternoons into Culinary Adventures
Watch your child's creativity and confidence soar in our immersive after-school cooking program. Here, every afternoon becomes an opportunity for discovery, growth, and delicious achievement.
In our teaching kitchen, students don't just follow recipes – they embark on culinary journeys that spark imagination and build essential life skills.

Empower Me Baking 5
Monday 4/21, 4/28, 5/5, 5/12, 5/19, 6/2 Skips May 26 Ages 8+
Started Apr 21
425 US dollars
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Empower Me Cooking 5
Tuesday 4/22, 4/29, 5/6, 5/13, 5/20, 5/27 Ages 8-12
Starts Apr 22
375 US dollars
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Teen Cooking Techniques 5
Wednesday 4/23, 4/30, 5/7, 5/14, 5/21, 5/28 Ages 13-17
Starts Apr 23
375 US dollars
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Empower Me Cooking 5
Thursday 4/24, 5/1, 5/8, 5/15, 5/22, 5/29 Ages 8-12
Starts Apr 24
375 US dollars
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In a world that often demands perfection, kids need spaces to experiment, make mistakes, and grow from them. Cooking class provides the perfect recipe for building confidence and resilience! When a sauce breaks or cookies come out too crispy, young chefs learn that kitchen mishaps are stepping stones to success. Through hands-on experience, they discover how to troubleshoot, adapt, and find creative solutions. This nurtures their problem-solving abilities and shows them that 'mistakes' often lead to delicious discoveries. Kids leave our kitchen with more than just cooking skills – they develop the confidence to tackle any challenge, knowing that the path to success is paved with trial, error, and creativity.

Helpful Details

What They'll Learn

Core Program Foundations Your child's journey in our kitchen starts with essential skills that build confidence and creativity:

Master Kitchen Fundamentals From knife skills to food safety, students develop a strong foundation in culinary techniques. They'll learn to select quality ingredients, understand cooking methods, and execute recipes with precision.

Become Culinary Explorers Through hands-on, sensory-rich experiences, students discover global flavors and cooking styles. They'll build confidence to try new ingredients and techniques, developing sophisticated palates along the way.

Practice Mindful Cooking In our kitchen, students learn to cook with intention and focus. This mindful approach helps them stay present, manage stress, and find joy in the creative process of cooking.

Build Kitchen Confidence As students master techniques and understand ingredients, they develop the confidence to experiment and innovate. They'll learn to trust their instincts and transform recipes into personal creations.

Bonus Skills

Beyond the Basics

Life Skills Through Cooking

Drawing from 29 years of teaching experience, I've designed a program that develops crucial life skills through culinary education:

Critical Thinking & Problem Solving Students strengthen mathematical thinking through measurement, enhance reading comprehension with recipes, and develop strategic planning abilities - all while creating delicious dishes.

Social & Emotional Growth Through collaborative cooking projects, students build communication skills, develop empathy, and learn to work effectively in teams. They'll practice fostering meaningful conversations and connections around food.

Creative Expression Our kitchen becomes a space where recipes are just the beginning. Students learn to express their creativity, develop their unique culinary voice, and gain the confidence to innovate.

Community Building Food brings people together. Students forge lasting friendships through shared culinary experiences, celebrating each other's successes and supporting one another through challenges.

Life-Long Learning Beyond specific recipes, students develop a foundation for lifelong culinary exploration. They gain the confidence and skills to continue their food journey long after leaving our kitchen.

Location & Class Details

Your culinary adventure awaits in our bright, professional kitchen in Northeast Yonkers, Westchester, NY
Most classes welcome chefs ages 8+, with our specialized Teen Cooking Technique program designed for ages 13-17
After-school programs run in six-session series to build progressive skills and confidence

All-Inclusive Experience

Your investment covers everything: premium ingredients, professional equipment, and all necessary supplies
Every student gets hands-on experience with quality tools and fresh ingredients

Dietary Considerations & Safety

We craft nut-free recipes while offering creative vegetarian alternatives for every dish
While our recipes are nut-free, please note our facility isn't certified nut-free
We're happy to accommodate dietary restrictions - just let us know when registering

Preparing for Class

Bring a take-home container to share their culinary creations with family
Students should wear closed-toe shoes for kitchen safety
Long hair should be tied back (please bring a hair tie if needed)

Flexibility & Communication

While make-up classes are limited, we understand schedules can be challenging
Contact Melanie@gatherculinary.com to explore make-up options
We're committed to working with your schedule when possible

After School Classes

Empower Me Baking 5

Empower Me Cooking 5

Teen Cooking Techniques 5

Empower Me Cooking 5

Helpful Details

What They'll Learn

Core Program Foundations Your child's journey in our kitchen starts with essential skills that build confidence and creativity:

Master Kitchen Fundamentals From knife skills to food safety, students develop a strong foundation in culinary techniques. They'll learn to select quality ingredients, understand cooking methods, and execute recipes with precision.

Become Culinary Explorers Through hands-on, sensory-rich experiences, students discover global flavors and cooking styles. They'll build confidence to try new ingredients and techniques, developing sophisticated palates along the way.

Practice Mindful Cooking In our kitchen, students learn to cook with intention and focus. This mindful approach helps them stay present, manage stress, and find joy in the creative process of cooking.

Build Kitchen Confidence As students master techniques and understand ingredients, they develop the confidence to experiment and innovate. They'll learn to trust their instincts and transform recipes into personal creations.

Bonus Skills

Beyond the Basics

Life Skills Through Cooking

Drawing from 29 years of teaching experience, I've designed a program that develops crucial life skills through culinary education:

Critical Thinking & Problem Solving Students strengthen mathematical thinking through measurement, enhance reading comprehension with recipes, and develop strategic planning abilities - all while creating delicious dishes.

Social & Emotional Growth Through collaborative cooking projects, students build communication skills, develop empathy, and learn to work effectively in teams. They'll practice fostering meaningful conversations and connections around food.

Creative Expression Our kitchen becomes a space where recipes are just the beginning. Students learn to express their creativity, develop their unique culinary voice, and gain the confidence to innovate.

Community Building Food brings people together. Students forge lasting friendships through shared culinary experiences, celebrating each other's successes and supporting one another through challenges.

Life-Long Learning Beyond specific recipes, students develop a foundation for lifelong culinary exploration. They gain the confidence and skills to continue their food journey long after leaving our kitchen.

Location & Class Details

Your culinary adventure awaits in our bright, professional kitchen in Northeast Yonkers, Westchester, NY

Most classes welcome chefs ages 8+, with our specialized Teen Cooking Technique program designed for ages 13-17

After-school programs run in six-session series to build progressive skills and confidence

All-Inclusive Experience

Your investment covers everything: premium ingredients, professional equipment, and all necessary supplies

Every student gets hands-on experience with quality tools and fresh ingredients

Dietary Considerations & Safety

We craft nut-free recipes while offering creative vegetarian alternatives for every dish

While our recipes are nut-free, please note our facility isn't certified nut-free

We're happy to accommodate dietary restrictions - just let us know when registering

Preparing for Class

Bring a take-home container to share their culinary creations with family

Students should wear closed-toe shoes for kitchen safety

Long hair should be tied back (please bring a hair tie if needed)

Flexibility & Communication

While make-up classes are limited, we understand schedules can be challenging

Contact Melanie@gatherculinary.com to explore make-up options

We're committed to working with your schedule when possible