Melanie Underwood, founder of Nourish and Gather and author of Making Artisan Cheesecake, was quoted in GEICO Living discussing using leftover holiday candy. When you wait all year for marshmallows decorated like chicks, bunny-shaped chocolates and eggs with crunchy candy shells or creamy centers, it’s easy to go overboard with Easter candy. But you’re not alone: more than three-quarters of American parents buy or create an Easter basket for their children, according a 2016 s

Melanie Underwood, founder of Nourish and Gather and author of Making Artisan Cheesecake, was featured in the Cookies for Kids' Cancer blog as the Chef-in-Residence. When it comes to cooking and baking, pro chef Melanie Underwood is an expert’s expert—over 20 years of teaching at the Institute of Culinary Education will do that to a person. Since 2017, she's also been teaching in a Connecticut high school culinary arts program, changing teenagers’ lives by encouraging them

Melanie Underwood, founder of Nourish and Gather and author of Making Artisan Cheesecake, was featured on the Little Miss Party Planner blog discussing her cookbook. I love to cook.  I said cook. Not bake. You know why? Because you have to really pay attention when you bake...and I have the attention span of a flea. Back when I first moved to NYC I hired a chef as a gift for friends who just got married. I found this fabulous chef, Melanie Underwood , through the Institute of